BEST PRACTICE GURU DALAM TUGAS PEMBELAJARAN : PENERAPAN PEMBELAJARAN INQUIRY CULINARY TOUR SEBAGAI METODE PENINGKATAN PRESTASI BELAJAR PADA MATERI MENDESKRIPSIKAN RANCANGAN MENU

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BEST PRACTICE GURU DALAM TUGAS PEMBELAJARAN : PENERAPAN PEMBELAJARAN INQUIRY CULINARY TOUR SEBAGAI METODE PENINGKATAN PRESTASI BELAJAR PADA MATERI MENDESKRIPSIKAN RANCANGAN MENU

Budi Hastuti, S.P - Personal Name;

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PSMK311000

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Series Title: -
Call Number: 371.36 HAS b
Publisher: MAGELANG : SMK Negeri 3 Magelang., 2015
Collation: x, 20hlm.:.; 21,5x30cm
Language: Indonesia
ISBN/ISSN: -
Classification: 371.36
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Metode Pembelajaran Tertentu
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